- 1 oz Kepler Céleste
- 0.5 oz lemon juice
- 0.5 oz Appalachian simple syrup
- 3 oz sparkling wine
Combine the 3 ingredients in a shaker with ice.
Strain and pour into a champagne flute.
Fill with sparkling wine.
Combine the 3 ingredients in a shaker with ice.
Strain and pour into a champagne flute.
Fill with sparkling wine.